Valroza (Valpolicella Style) — Veneto, Italy
| Colour | Style | Body | Oak |
|---|---|---|---|
| Red | Dry | Medium | Light |
| Alcohol | Volume | Ready In | Yield |
| 12.5% | 8 L | 4–5 Weeks | 30 Bottles |
Tasting Notes
- Generous bouquet of dark cherries and a hint of anise
- Vibrant red fruit with cherry, raspberry and a slight earthy character
- Light, smooth tannins with a clean, refreshing finish
Food Pairing
Pizza, pasta, antipasto platters, or light Italian dishes.
What's Included
- Concentrated corvina, rondinella, molinara juice
- Wine yeast, fining agents, and stabilizers
- Complete step-by-step winemaking instructions
🍷 Made In-Store Option Available
Let our Toronto team craft this wine for you. Choose the Made In-Store option at checkout — your wine will be ready for pickup in approximately 7–10 days. No equipment needed.